Volta Bar

Barcelona, Spain

Volta Bar is the aperitivo bar of Miiro Borneta, set beside the hotel's Volta restaurant under the Porxos de Fontsere arches facing Parc de la Ciutadella. By day it serves coffee under a skylight; in the evening the list turns to Italian-style aperitivo, with signature cocktails such as a Negroni made with olive oil and lemon thyme, and wines from small Italian producers. It hosts guest bartender nights and fortnightly aperitivo evenings with live music.