The 12 Best Cocktail Bars in Florence

Locale Firenze

Locale pours inside Palazzo Concini, a palace whose bones date to the 1200s and whose basement arches may be Roman, the 'Labo-ttega' bar lab is tucked into that medieval underbelly. Bar manager Fabio Fanni's program is low-waste classics-with-a-twist built on seasonal produce and modern technique; the 2026 menu names its drinks after Italian hand gestures. No.22 on the World's 50 Best Bars 2025 and No.21 in Europe for 2026. No bar reservations, walk in.

Order this: Foglia (gin, hemp, mint, basil, lemon)

Gucci Giardino 25

Gucci's all-day café-bar on Piazza della Signoria opened in 2022 in a space once occupied by a florist, the interior still nods to it, with head mixologist Martina Bonci building inventive, visually striking drinks with and without alcohol. Part of the Gucci Osteria da Massimo Bottura family, it placed No.29 on Europe's 50 Best Bars 2026. Order the Mémoire di Negroni (€21). It sits at No. 99 on the World's 50 Best Bars 2025.

Order this: Mémoire di Negroni (Bitter Bianco Luxardo, Martini Riserva Ambrato, Gin Arte, yuzu sake, grapefruit bitters, butterfly flower)

Giacosa

Atrium Bar

The Four Seasons Hotel Firenze's glass-roofed lounge fills the atrium of a 15th-century palazzo, interiors by Pierre-Yves Rochon, forty seats inside and forty out, live piano in the evening. Mixologist Edoardo Sandri likes unconventional ingredients; the house Vintage Negroni pays tribute to the cocktail Florence invented, and signatures run from Bagel & Lox to Yuja.

Order this: Vintage Negroni

Bar Artemisia

Named for the painter Artemisia Gentileschi, the Hotel Savoy's intimate 25-seat bar on Piazza della Repubblica pours a program by Maestro Salvatore Calabrese, his Breakfast Martini and Spicy Fifty both sit in the 'Salvatore's Signatures' section, with snacks by Rocco Forte's Fulvio Pierangelini. A vintage list mixes Negronis and Martinis from 1980s-bottled spirits at €130.

Order this: Artemisia Royal (Gin Arte, Savoia Orancio, lemon, karkade, Champagne)

Bitter Bar

Bitter Bar calls itself the only bar in Florence inspired by the 1920s, a Sant'Ambrogio room of relaxed atmosphere, good jazz and cocktails, open until 2:30 in the morning six nights a week.

Caffe Paszkowski

Drinx at Il Gusto di Xinge

DRINX is the cocktail side of Il Gusto di Xinge, chef Xin Ge Liu's contemporary-Chinese restaurant near the Fortezza, 'high mixology with incursions of extreme creativity', blending Oriental ingredients like matcha, sake and sakura with European ones like artichoke, gentian and truffle. The venue counts a Michelin Guide listing two years running and a Top 500 Bars ranking among its recognitions.

FUK Cocktail Bar, Cafè & More

A comfortable lounge two steps from Piazza Santa Croce, FUK has been mixing since 2012, bar manager Omar's team makes its own cinnamon, licorice and orange bitters, thyme, ginger and cardamom liqueurs and a house vermouth, and will happily build a drink around your preferences.

La Ménagère

Founded in 1896 as Florence's house of household wares and revived on the original Via dei Ginori premises in 2015, La Ménagère is a concept space, restaurant, bistrot, flower boutique and live-music room with grand piano, where the day runs from coffee and baked goods to evening cocktails designed by Luca Cinalli, paired with the chef's creative tapas.

La Petite

Mad - Souls & Spirits

Mad, Souls & Spirits keeps San Frediano supplied with drinks every night of the week: good music, fresh cocktails and a relaxed late-night room, in the bar's own words, until 2am.