Time Out named it the No. 1 bar in New York City for January 2026, and the programme explains why: matcha frozens, salad Negronis built with nectarine and basil, a Phish Food Old Fashioned, and every cocktail priced under eighteen dollars. The menu organises drinks into One & Somes, Crushers, and Big Licks—categories that move from sessionable to spirit-forward without losing the irreverent tone. At No. 85 on North America's 50 Best, Bar Snack delivers serious drinking disguised as a neighbourhood hangout.