Death & Co Denver

The Denver outpost of the New York institution occupies a RiNo space at 1280 25th Street that splits between a main bar, a coffee operation (DC/AM), and private event space — a multi-format approach that reflects the brand's evolution beyond the single-room cocktail bar. The menu carries Death & Co's signature precision — spirit-forward builds, balanced sours, and a seasonal rotation that incorporates local Colorado ingredients — while the Denver team has developed its own identity within the broader network. Open from 3pm daily, which gives it an afternoon-drinking dimension that most cocktail bars ignore. The cocktail programme is as structured and well-documented as any in the country, and the training pipeline ensures consistent execution across every shift.