Nautilus Bar

Jakarta, Indonesia

The Four Seasons Jakarta's bar sails on the 16th-century Indonesian spice trade — a seafaring-nostalgia room whose menu organises itself into spice series (Pepper, Pandan, Cinnamon, Nutmeg) under bar manager Julian Brigget. 'Raise Your Spirits' happy hour runs weekdays 5-8pm, and pastry chef Lorenzo Sollecito's Nautilus gift box pairs bonbons infused with the signature cocktails.