
In a traditional hanok in one of Seoul's oldest quarters, Byung-Jin 'BJ' Lim's Bar Cham pioneered the Korean-culture-first cocktail: indigenous spirits and ingredients sourced province by province, soju served in clay cups, drinks like the Deodeok Negroni paying tribute to the regions. No.6 on Asia's 50 Best Bars 2025. Intimate; book ahead.
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