The World's 50 Best Bars 2023, No. 77 (51-100). Mixology Bar Awards: winner of Bar of the Year Germany (2023, 2019).
'Fine Seasonal Drinking' is Velvet's whole creed: a weekly changing menu built on plants foraged and farmed around Berlin, every syrup, distillate, liqueur and extract made in-house. The close-knit Neukölln team spends every Tuesday, the closing day, distilling, infusing and fermenting in the lab behind the bar. A ten-sip seasonal tasting menu runs €75, sourdough and salted butter included.
