
Hyacinthe Lescoët's upscale cocktail pub climbed nineteen places in 2025 to reach No. 20 globally, earning the Nikka Highest Climber Award and the Ketel One Sustainable Bar Award in a single ceremony. The July 2024 acquisition of Little Red Door expanded Lescoët's influence across two of the Marais' most significant addresses. Bar Manager Nicolas Goradesky oversees a programme that integrates sustainability into every decision—waste reduction, seasonal sourcing, energy efficiency—without sacrificing the warmth of a British pub transplanted to Rue de Poitou.