Pantja

Jakarta, Indonesia

Pantja — 'five' in Sanskrit — stands on five pillars: food, drink, music, hospitality and design. Behind the striking brick archway on Senopati, head bartender Kabir Suharan runs a farm-to-table cocktail programme along a long mixed-material bar, from a Curry Leaf Margarita to a pandan Kingston Negroni. No.27 on Asia's 50 Best Bars 2024.