Bar Manager Lu Lopez—formerly of the Cocktail Collective at the Palazzo and Youngblood in San Diego (North America's 50 Best Bars)—built a Mexico City-inspired cocktail bar on South First Street with thirty creatively crafted drinks, a wall of vinyl records spanning Chet Baker to Wu-Tang Clan, and an intimacy that the Strip cannot replicate. Co-founders Chef D.J. Flores and Aaron Cappello of Nivel Hospitality Group designed the room for cinematic atmosphere and high-touch service. Nocturno sets a new standard for the Arts District with every pour.