
Prague, Czech Republic
No. 24 on The World's 50 Best Bars 2014 and No. 38 on The World's 50 Best Bars 2012.
Hemingway Bar Prague takes its cue from Ernest Hemingway, a writer whose name became attached to mixed drinks in bars around the world. The bar carries the spirits he favored, with a deep absinthe offering that includes a limited edition Hemingway Absinthe distilled for the bar by Martin Žufánek, plus rare replicas of some of the finest absinthes ever made, served the traditional way. More than two hundred rums sit on the shelves, beside champagnes from large houses and small producers alike. Above all the bar works on mixed drinks built from premium and ultra premium ingredients and fresh fruit juices. Its own suggestion is the Becher Butter Sour.
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