HATS Bar

Jakarta, Indonesia

No. 77 on Asia's 50 Best Bars 2026.

A dual-concept venue in Melawai, South Jakarta, trading as an ice cream parlour by day and a cocktail bar by night. It was created by former pastry chef Demitria Dana Paramita, and its room is defined by a bright red back bar set against stained wood. The drinks list is dessert-forward and includes the Ngopi, served as a sundae, and the Picare, built to echo the flavor profile of Chinese siu mai. It took the Campari One To Watch Award in 2026.