Bar Trigona
Kuala Lumpur, Malaysia
ASIA'S50 BEST2026TOTCSPIRITED2026ASIA'S50 BEST2025
No. 44 on The World's 50 Best Bars 2020. The World's 50 Best Bars 2021, No. 52 (51-100). Asia's 50 Best Bars: No. 38 (2026), No. 39 (2025), No. 36 (2024), No. 36 (2023), No. 29 (2022), No. 12 (2021). Tales of the Cocktail Spirited Awards: Best International Hotel Bar (Top 10 Nominee: 2026, 2024, 2022), Best International Hotel Bar (Regional Honoree, 2020).
Named for the stingless trigona bee and its prized honey, the Four Seasons Kuala Lumpur's bar celebrates Malaysia through hyper-local ingredients, a sustainability ethos that won it Asia's 50 Best Sustainable Bar Award in 2019. The original menu was designed by Ashish Sharma; beverage manager Alexandre Renoue leads today.
Plan Your Visit
Opening hoursDaily 17:00-01:00
Find usFour Seasons Hotel, 145 Jalan Ampang, 50450 Kuala Lumpur
Order thisGlacierFarmer's Organic gin, assam boi, pressed lemongrass, elderflower tonic, butterfly-pea ice
