Mezcalli sits on Námestie SNP in central Bratislava and describes itself as a cocina mexicana chingona, a mezcaleria and a taqueria in one room. Kitchen and bar are pitched at the same goal, which the team states plainly: to carry guests into the heart of Mexico through traditional but innovative dishes and drinks. Agave spirits anchor the bar side, and the room runs a full service from late morning. It is closed on Mondays, serves through to ten in the evening from Tuesday to Thursday, stays open an hour later on Friday and Saturday, and closes in the afternoon on Sunday.
