The Botaniq Hotel in Tura, Hungary, has earned the prestigious Krug Ambassadorship, becoming the first ambassador of the Krug brand in Central and Eastern Europe. Additionally, Hungary marks the first country in this region to host the iconic Champagne house’s Krug Single Ingredient Program during a splendid three-day event. The Krug global program currently counts […] More
The story of GOLDCOCK whisky began back in the late 1960s in Tesetice near Olomouc. Its production started in 1969, making it the oldest Czech whisky. However, its modern renaissance is tied to the RUDOLF JELINEK distillery in Vizovice. Since 2008, it has seen numerous successes both domestically and internationally. Though much has changed, the […] More
P31 Aperitivo Green surprises with a pleasant herbal taste and a striking green color, giving summer drinks a mystical touch. The recipe combines expertise from the ancient tradition of blending herbs and natural ingredients into liqueurs passed down through generations, with a modern freshness. The letter “P” in the drink’s name pays homage to the […] More
The World’s 50 Best Bars announcement marks its Asian debut on October 17, 2023, in Singapore. This edition introduces the 50 Best Signature Sessions. Five exclusive events during the 50 Best Week will feature top global bartenders collaborating with local mixologists for unique guest shifts. More
Stanislav Harciník decided to bring his bar textbook, “The Cocktail Balance,” to the global market this year by releasing an English version. However, the English edition isn’t entirely identical to the Slovak one. The book received a new cover featuring detailed photographs of cocktails found within its pages, making it much easier to spot on […] More
Adrian Michalcik from Slovakia triumphs at the Diageo World Class Competition in Sydney, securing victory in three key categories. Previously employed at the Ministry of Fun in Banska Bystrica and later at L’Fleur in Prague, Adrian represented Norway at the competition, where he currently resides and works at Pier 42 bar. In the global finals, […] More
Summer drinks, whether alcoholic or non-alcoholic, aren’t just about the ingredients; they’re about the experience of drinking, the taste, and the joy of socializing. Recognizing this, bar professionals Filip Rebros and Richard Fialka, brand ambassadors for MONIN, have, as they do every year, prepared an inspiring program for this season. Their goal is to showcase […] More
Monica Berg, a Norwegian bartender and co-owner of the Tayēr + Elementary cocktail bar in London, has been named the most influential figure in the global bar industry for the third time in the Bar World 100 ranking. The international panel also determined that Remy Savage from A Bar with Shapes for a Name in […] More
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