The world without vermouth might sound like a scenario from science fiction, but fortunately, this is far from reality. In fact, vermouth is thriving more than ever. Italy, a leading exporter, boasted sales worth $250 million last year, grabbing nearly 35% of the global market. France and Spain also reported strong performances. This resurgence is not just confined to traditional producers; new players from places as diverse as Peru and Monaco are entering the field, enriching the global vermouth landscape.