HIMKOK’s Sips & Beats is the latest innovative cocktail menu concept from the renowned Norwegian bar HIMKOK. By collaborating with leading Norwegian artists, who created songs inspired by 13 new signature cocktails, HIMKOK’s Sips & Beats merges the worlds of music and mixology. This menu, featuring creations developed with the expertise of Maros Dzurus, celebrates […] More
Kevin Sueiro, Cointreau’s Global Brand Ambassador since September 2019, has seamlessly blended his passion for bartending with his expertise in communication to represent the iconic orange liqueur worldwide. With a rich background in mixology and a deep appreciation for the brand’s heritage, Kevin offers a unique perspective on balancing tradition with modern cocktail trends. What […] More
Monica Berg began her career in hospitality at the young age of 15 in her hometown of Oslo. Decades later, she has become one of the most influential figures in the bar world. Monica has opened multiple bars, founded nonprofit organizations, and educated bartenders globally. Despite numerous accolades and successes, what fulfills her most is […] More
The global rise of non-alcoholic cocktails is transforming the way people experience beverages. Gone are the days when alcohol-free options were limited to plain sodas or juices. Today, these sophisticated, crafted drinks rival traditional cocktails in complexity, flavor, and presentation. As more consumers embrace healthier lifestyles, sustainability, and inclusivity, non-alcoholic cocktails are leading a revolution […] More
The world of bartending reaches new heights with the release of The Cocktail Balance 2.0, the latest book by Stanislav Harcinik. This 290-page sequel dives deep into the craft, blending practical knowledge, theoretical insights, and creative inspiration for bartenders of all levels. Divided into three sections—Theoretical, Practical, and Inspirational—the book delivers an in-depth guide to […] More
Whenever a character in classic English mysteries faces the risk of fainting, someone inevitably suggests a few drops of brandy to revive them. Without fail, it works, and there’s never a suggestion of any other spirit. The brandy in question is almost always cognac—a drink so revered that it has earned the poetic title eau-de-vie, […] More
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