He grew up in a family ice cream shop with a fairytale name on the Tuscan coast and today is one of the most successful bartenders in the world. His Barcelona speakeasy bar, Paradiso, visually inspired by Gaudí’s architecture, gathers award after award, and it seems that Italian Giacomo Giannotti still doesn’t run short of […] More
Before diving in, it’s important to understand the Agave Plant, which is at the heart of many traditional Mexican spirits, including tequila and mezcal. Understanding its cultivation is key to appreciating the beverages we enjoy. From a botanical perspective, agave is a succulent plant that belongs to the asparagus family. Its cultivation is a unique […] More
He stands as the pioneer behind Mexico’s first cocktail bar, revolutionizing the country’s bar culture. His Limantour has been among the top fifty bars worldwide for eleven years now. How did someone who spent years as a marketing manager achieve such success, and what advice does he have for young bartenders? We spoke with the […] More
Classic Tequila Cocktails have their roots in Mexico, the birthplace of one of the key bases for cocktails. Despite tequila’s prominence, surprisingly few classic tequila cocktails have gained global fame. Even with the recent focus on mezcal, by 2020, according to the Consejo Regulador del Tequila, there were 163 certified distilleries producing 374 million liters […] More
Mexican Mixology captures the essence of Mexico through its iconic ingredients like chili, tequila, and mezcal in our inspired editorial. Did you know Mexico is one of the world’s largest exporters of cauliflower? Pairing it with Mexican flair has gained immense global popularity. Join us as we introduce papaya and the traditional rice-based horchata to […] More
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