Manhattan
First created in the late 1800s in New York City, the Manhattan is one of the oldest and most iconic American cocktails. Traditionally made with whiskey, vermouth, and bitters, it has remained a staple of American mixology.
Ingredients:
- 1.75 oz (50 ml) bourbon
- 0.75 oz (25 ml) sweet vermouth
- 2 dashes of orange bitters
Method: Stir in a mixing glass with ice.
Glass: Coupette
Garnish: Express orange peel over the drink and discard.
