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  • Cantina OK! Unveils Ritual-Inspired Cocktails
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    Cantina OK! Unveils Ritual-Inspired Cocktails

    Cantina OK!, Sydney’s beloved Micro Mezcal Mecca, has launched a new cocktail menu titled Ritual—a collection of inventive drinks inspired by shared cultural practices and everyday moments that ground us. From ceremonial wood-burning to digital detoxing and ancestral cooking techniques, the new offerings elevate the bar’s sensory storytelling to new heights. Created by MUCHO Hospitality […] More

  • Zest Seoul Takes Over Bali’s Sunset Park Rooftop
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    Zest Seoul Takes Over Bali’s Sunset Park Rooftop

    Sunset Park, the rooftop jewel atop Desa Potato Head in Bali, will host a special one-night-only takeover by Zest—the award-winning Seoul bar ranked No. 2 in Asia’s 50 Best Bars 2024 and No. 9 in The World’s 50 Best Bars 2024. The event, set for Sunday, 11 May 2025, is presented in collaboration with Diageo […] More

  • Herbs Taverne Lands in Sydney with Psychedelic Negronis
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    Herbs Taverne Lands in Sydney with Psychedelic Negronis

    Herbs Taverne, the newest concept from Sydney’s award-winning MUCHO Group, has landed in the CBD, and it’s anything but conventional. Located on Clarence Street, this intimate negroni-focused bar draws from global amaro traditions while channeling the eclectic energy of modern Sydney. It’s the sixth venue from the team behind Cantina OK!, Bar Planet, Tio’s, and […] More

  • Almanac Brings Slow Drinks to Philadelphia
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    Almanac Brings Slow Drinks to Philadelphia

    Almanac, a Japanese-American speakeasy-style bar tucked above Ogawa Sushi & Kappo in Old City Philadelphia, is turning heads with its thoughtful blend of hyper-local ingredients and Japanese precision. Led by Danny Childs, a James Beard Award-winning author and ethnobotanist, and Rob Scott, a respected Philadelphia bartender and Japanophile, Almanac is the first bar to fully […] More

  • Advocatuur Opens at Rosewood Amsterdam

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    Advocatuur Opens at Rosewood Amsterdam

    Advocatuur, the striking new bar inside Rosewood Amsterdam, is set to redefine the luxury hotel bar experience. Housed in the city’s former Palace of Justice, the space fuses heritage with modern rebellion—echoing Amsterdam’s dynamic spirit through design, cocktails, music, and cuisine. Led by Yann Bouvignies, formerly of Scarfes Bar in London, the concept is brought […] More

  • OurWhisky Foundation Launches Global Community
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    OurWhisky Foundation Launches Global Community

    The OurWhisky Foundation has officially launched the OurWhisky Foundation Community—the first digital platform designed to connect whisky industry professionals worldwide, with a special focus on empowering women in the sector. Created to foster collaboration, education, and career growth, the platform offers features like one-to-one messaging, industry courses, exclusive content, curated discussion boards, and a jobs […] More

  • The Pinnacle Guide Sets a New Global Standard for Cocktail Bars
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    The Pinnacle Guide Sets a Global Standard for Cocktail Bars

    The Pinnacle Guide has officially launched as a global benchmark for excellence in the cocktail bar industry. Often described as the “Michelin Guide for bars,” it celebrates venues that demonstrate outstanding hospitality, creativity, sustainability, and community impact. Founded by Hannah Sharman-Cox, Siobhan Payne, and Dan Dove, the guide awards cocktail bars with one, two, or […] More

  • North America’s 50 Best Bars 2025 Heads to Vancouver
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    North America’s 50 Best Bars 2025 Heads to Vancouver

    North America’s 50 Best Bars is making history this year by heading to Vancouver, Canada, for the first time. The highly anticipated event, sponsored by Perrier, will take place from April 28 to 30, 2025, culminating in the live announcement of the Top 50 list on Tuesday, April 29. Vancouver Welcomes the Best in Bars […] More

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