New York’s cocktail scene is about to be elevated as Back Bar, nestled behind the Hotel Eventi lobby, unveils its “Visiting Bar Luminary Series.” This series, starting February 6th, is a curated collection of events showcasing the brightest stars in the global cocktail industry. Back Bar, celebrated for its sophisticated craft cocktail program and elegant […] More
As we usher in 2024, the craft cocktail scene continues to evolve, blending tradition with innovation, and pushing the boundaries of what’s possible in a glass. Here at BarMagazine, we’ve distilled the essence of this evolution to bring you the Top 10 Craft Cocktail Trends for 2024, poised to shape bars, restaurants, and home bars […] More
In mid-November, we had the opportunity to attend an exceptional evening celebrating the 280th anniversary of Moët & Chandon at the elegant Lafayette cabaret in Belgrade. Under the theme “Celebrating life since 1743,” 350 guests from over fifteen countries relished not only the finest wines from the renowned champagne house but also an amazing program […] More
Earthy, flavor-rich, yet subtly invigorating. That’s the Seeds of Cacao cocktail, centered around the American craft vodka, Tito’s. Notes of cocoa, fig, and honey complete the drink’s flavor profile, perfect for a winter evening. 50 ml (1 ¾ oz) Tito’s Vodka 50 ml (1 ¾ oz) Cocoa Bean and Fig Peel Cordial 15 ml (½ […] More
The impact of AI on mixology is a hot topic these days. We conducted an experiment: three drinks created and photographed by us and three with the same basic ingredients input into artificial intelligence, generating not only recipes but also cocktail images. Check out the results. Re-Done Jameson 35 mL Jameson (1.2 oz) 20 mL […] More
Barcelona’s Sips Wins Again in The World’s 50 Best Bars Ranking For the second consecutive time, Barcelona claims victory in The World’s 50 Best Bars ranking as Sips takes the crown. When Simone Caporale and Marco Álvarez opened Sips in the heart of Catalonia’s capital, it was clear they were heading for the top. Their […] More
Dante, the beloved bar and restaurant famed for aperitif cocktails, expands to Beverly Hills in Los Angeles, marking its third branch. Nestled atop the Mayborne hotel, it offers panoramic views of the City of Angels. Linden Pride, co-owner of the New York branches, expresses excitement about embracing Californian lifestyle and cuisine, emphasizing seasonal, local ingredients. […] More
Singapore is set to host the BCB prestigious event for the first time in its history on November 6th – 7th, 2023. Already confirmed are exhibiting companies such as Brown-Forman, Fever-Tree, Campari Group, and local representation from Proof & Company. Among the currently confirmed guests from the bar scene are Alex Francis from Little Red […] More
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