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in NEWSIndia Cocktail Week 2025
India’s largest cocktail festival is back! The fifth season of India Cocktail Week (ICW) will transform Bengaluru into a haven for cocktail enthusiasts, music lovers, and foodies. Taking place on February 1st and 2nd, 2025, at the Bhartiya Mall of Bengaluru, ICW promises an unforgettable blend of innovation, creativity, and fun. Exclusive Cocktail Experiences Over […] More
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in NEWS
Diageo Reveals 2025 Socialising Trends
Diageo’s latest report, Distilled 2025, explores 2025 Socialising Trends that will shape how consumers engage with drinks, brands, and experiences. Based on AI analysis of over 160 million online conversations worldwide, the report highlights key behaviors like “zebra striping,” unique one-night-only experiences, and the growing integration of AI into daily life. These insights not only […] More
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in NEWS
Scarfes Bar Hosts Bar Leone for Exclusive London Takeover
Scarfes Bar at Rosewood London, ranked No. 37 in The World’s 50 Best Bars 2024, will host Hong Kong’s Bar Leone, currently No. 2 on The World’s 50 Best Bars 2024 and No. 1 on Asia’s 50 Best Bars 2024, for an exclusive takeover on Wednesday, January 29, 2025, from 6 PM. This one-night-only event […] More
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in NEWS
Paradiso Sustainability Summit 2025 Announced
Giacomo Giannotti, the visionary founder of Barcelona’s world-renowned cocktail bar Paradiso, has announced the fourth annual Paradiso Sustainability Summit, in partnership with Ketel One. Set to take place on Sunday, March 30, 2025, this year’s summit promises an inspiring mix of seminars, masterclasses, and a public cocktail festival that celebrates sustainable practices and innovation in […] More
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in INTERVIEWS
Xander Brown: From Bartender to Whiskey Educator
Xander Brown has built an inspiring career, transitioning from photojournalist to bartender to whiskey educator. Representing iconic brands like Bushmills, the world’s oldest licensed whiskey distillery, and Stranahan’s Colorado Whiskey, a pioneer in American Single Malts, Xander Brown brings passion and storytelling to whiskey education. In this interview, he shares insights on whiskey culture, memorable […] More
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in COCKTAILS
HIMKOK’s Sips & Beats Cocktail Menu
HIMKOK’s Sips & Beats is the latest innovative cocktail menu concept from the renowned Norwegian bar HIMKOK. By collaborating with leading Norwegian artists, who created songs inspired by 13 new signature cocktails, HIMKOK’s Sips & Beats merges the worlds of music and mixology. This menu, featuring creations developed with the expertise of Maros Dzurus, celebrates […] More
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in INTERVIEWS
Kevin Sueiro on Cointreau’s Legacy and Cocktail Culture
Kevin Sueiro, Cointreau’s Global Brand Ambassador since September 2019, has seamlessly blended his passion for bartending with his expertise in communication to represent the iconic orange liqueur worldwide. With a rich background in mixology and a deep appreciation for the brand’s heritage, Kevin offers a unique perspective on balancing tradition with modern cocktail trends. What […] More
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in NEWS
Enter the 2025 Cointreau Margarita Challenge
The 2025 Cointreau Margarita Challenge is now open, inviting bartenders from around the globe to showcase their mixology skills and creativity. This year’s competition emphasizes sustainability, challenging participants to craft innovative Margaritas that utilize every part of a fruit—from flesh to peel to leaves—while incorporating at least 25 ml of Cointreau L’Unique and salt. A […] More
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