Lubos Bogar

It’s rare to find a wine lover who hasn’t heard of Prosecco. Today, it’s the world’s most popular naturally sparkling wine, suitable for any season and every occasion. Beyond being enjoyed on its own, Prosecco is also a staple in bars for crafting refreshing summer spritzes and light cocktails. Understanding Prosecco Fundamentally, Prosecco is a […] More

The world of wine is steeped in rituals that elevate the experience of enjoying a glass, often without us even realizing it. From the correct chilling of the bottle to the ceremonial uncorking and the art of tasting, these rituals add a layer of significance to wine drinking that enhances our appreciation. The Importance of […] More

Champagne, the quintessential symbol of celebration, hails from the Champagne region in France, an area just an hour northeast of Paris. This region, renowned for producing the most prestigious sparkling wines, is a testament to the artistry and tradition of winemaking. Let’s delve into the world of Champagne houses, where generations of winemakers craft the […] More

The wine industry seems steeped in tradition, but innovation abounds. From ancient methods revived to cutting-edge technologies, leaders in viticulture, winemaking, and trade are reshaping the sector. Explore these innovators throughout history and in the present day. Monks: Cultivating Wine Origins Many wine regions trace their roots to traveling monks who introduced vine cuttings. Initially […] More

When you think of Barcelona and wine, you might envision Cava, a famous sparkling wine here. But Barcelona isn’t just about Cava; it’s surrounded by diverse regions offering many styles of wine. Let’s explore them. Cava: A Unique Sparkling Wine Cava is a sparkling wine, similar to champagne, made using local grape varieties like Macabeo, […] More

Wine production from grapes has been known to humanity for centuries, and this field has witnessed an evolution in approach and processing technology. How has wine-making evolved in the Old and New World, and what can wines from Mexico offer to consumers? The origin of vines likely traces back to the Middle East, where renowned […] More

Wine, a product of natural fermentation led by yeast, is shaped by human intervention, influencing its fermentation process and the resulting styles. It encompasses a spectrum of colors and flavors—sparkling, effervescent, dry, sweet, and fortified. White Wine Making Process The journey to craft white wine starts with the arrival of grapes at the winery. Grapes, […] More

The allure of robust, full-bodied reds that capture almost anyone’s palate, or the lively, succulent, often tangy white wines paired with seafood or renowned beef steaks—these experiences are unforgettable. It’s no wonder South America is a dreamland for many winemakers, sommeliers, wine enthusiasts, and gastronomic explorers. The complexity and multitude of states in South America […] More