3. Chilli Honey: Sweet Heat for Modern Drinks
This fiery fusion of sweet and heat brings energy to cocktails needing a spicy kick. Add it to a Margarita or Bee’s Knees for balance and warmth — proof that unusual cocktail ingredients can also be deliciously simple.
4. Pandan: The Tropical Touch
Used widely in Southeast Asia, pandan leaves add creamy notes of vanilla, coconut, and nuts. Ideal for syrups or infusions, pandan lends exotic sweetness to rum and gin cocktails.
