December 2024
Monthly Archives
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in INTERVIEWSKevin Sueiro on Cointreau’s Legacy and Cocktail Culture
Kevin Sueiro, Cointreau’s Global Brand Ambassador since September 2019, has seamlessly blended his passion for bartending with his expertise in communication to represent the iconic orange liqueur worldwide. With a rich background in mixology and a deep appreciation for the brand’s heritage, Kevin offers a unique perspective on balancing tradition with modern cocktail trends. What […] More
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in NEWS
Enter the 2025 Cointreau Margarita Challenge
The 2025 Cointreau Margarita Challenge is now open, inviting bartenders from around the globe to showcase their mixology skills and creativity. This year’s competition emphasizes sustainability, challenging participants to craft innovative Margaritas that utilize every part of a fruit—from flesh to peel to leaves—while incorporating at least 25 ml of Cointreau L’Unique and salt. A […] More
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in INTERVIEWS
Monica Berg on Community, Bartending Trends, and Elevating the Bar World
Monica Berg began her career in hospitality at the young age of 15 in her hometown of Oslo. Decades later, she has become one of the most influential figures in the bar world. Monica has opened multiple bars, founded nonprofit organizations, and educated bartenders globally. Despite numerous accolades and successes, what fulfills her most is […] More
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in NEWS
Bet on Sparkling Sake!
Sake is making a splash worldwide, but not quite the way James Bond enjoyed it in You Only Live Twice. Unlike the warm sake of spy movies, Takara Shirakabegura Mio Sparkling Sake is best served chilled. Its effervescent charm has sparked a surge in popularity across the Western world. But what’s behind this bubbly phenomenon? […] More
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in MOCKTAILS
Non-Alcoholic Cocktails
The global rise of non-alcoholic cocktails is transforming the way people experience beverages. Gone are the days when alcohol-free options were limited to plain sodas or juices. Today, these sophisticated, crafted drinks rival traditional cocktails in complexity, flavor, and presentation. As more consumers embrace healthier lifestyles, sustainability, and inclusivity, non-alcoholic cocktails are leading a revolution […] More
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in NEWS
Bar Convent London Debuts at Tobacco Dock in 2025
Bar Convent Berlin has long been a key event for bartenders and cocktail enthusiasts. Now, its legacy expands with a new addition. Bar Convent London will debut from June 30 to July 1, 2025, at the iconic Tobacco Dock in East London. This historic site, known for its industrial charm, offers a perfect backdrop for […] More
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in NEWS
Angostura Bitters Celebrates 200 Years with a Limited-Edition Collectible
The iconic Angostura Bitters, a staple in mixology, marks its 200th anniversary with a special limited-edition release. This celebratory product pays homage to the rich history of a brand that has become synonymous with cocktails worldwide. A Legacy Rooted in History Angostura Bitters traces its origins back to Dr. Johann Siegert, a surgeon in Simón […] More
