The definition of American single malt whiskey has been a hot topic in the U.S. for years, with distillers and regulators debating what exactly qualifies a whiskey to carry this label. The basic criteria proposed include that it must be made from 100% malted barley, distilled at a single distillery, and aged in oak barrels […] More
Brandy is a spirit distilled from wine. The catch is that this definition doesn’t specify whether it comes directly from grapes or already-made wine, which is why brandy includes two notable subcategories—grappa and pisco. Let’s dive deeper into these fascinating spirits. Grappa: From Humble Beginnings to Luxury Spirit In the early 1960s, French cuisine still […] More
Immerse yourself in the vibrant and explosive flavors of Mexico at ARCA, a unique dining venue that blends the finesse of fine dining with the warmth of a casual setting. Ranked No. 37 in North America’s 50 Best Bars 2024, ARCA offers an unforgettable culinary adventure just steps away from a scenic Mexican beach. Located […] More
This September, The Cambridge Public House invites you to the Global Cocktail Celebration: Summer Olympics Edition, a unique gathering that brings together the world’s top bars in Paris. Scheduled from 8th to 10th September, this special series celebrates the spirit of the Summer Olympics with a showcase featuring nine globally renowned bars. The event, inspired […] More
The world without vermouth might sound like a scenario from science fiction, but fortunately, this is far from reality. In fact, vermouth is thriving more than ever. Italy, a leading exporter, boasted sales worth $250 million last year, grabbing nearly 35% of the global market. France and Spain also reported strong performances. This resurgence is […] More
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